Freudian Gastronomy in Mario Vargas Llosa's "La ciudad y los perros"

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Freudian Gastronomy in Mario Vargas Llosa's "La ciudad y los perros" : Roy Boland

Bibliographic Details
Published in:	Literary gastronomy.(1988) S. 77-
Main Author:	Boland, Roy (Author)
Format:	Article
Language:	German
Related Items:	In: Literary gastronomy.(1988)

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